Trends in Consumption Patterns

Trends in consumption patterns ar principally the study of economics. economics is the study of how human beings coordinate their wishings and desires, addicted the decisions-making mechanisms, social customs, and political realities of the society. (Colander, 2004, p.18) The trends typically fluctuates based upon the offer and beg of a given step-up or run. When quantity of a given product or service rises as price rises, and so when the supply of the same so does the price when other things constant. (Colander, 2004, p.90) Demand on the other hand, dictates that the demand rises as prices travel, and so the demand falls as the prices rise, again, as long as other things detain constant. (Colander, 2004, p.84) What this means from a consumer perspective is it that when the price goes down the demand goes up and conversely when the price goes up the demand goes down. Consumers are more likely to purchase a product or use a service when the prices are lower and traction off purchasing when prices are higher. From manufacturer or service providers perspective when the prices are higher the supply will increase and as prices decrease so will the supply.

A gene in consumption trends is the wealth of consumers. The consumption of fruits and veggie in the United States has increased in the past two decades along with the nation?s prosperity.



Higher incomes allow consumers to make get decisions based upon factors other than just cost, such as wellness concerns and caloric needs. Fruit and vegetable inclusion has long been considered an primary(prenominal) part of any healthy diet. Consumers have traditionally make diet decisions based upon several factors like health, availability, and cost.

Fruit and vegetable consumption is most often based upon seasonally open foods. The most affordable produce are those grown locally...

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